{"id":3469,"date":"2022-04-03T08:03:45","date_gmt":"2022-04-03T08:03:45","guid":{"rendered":"http:\/\/dacheux.com\/vero\/?p=3469"},"modified":"2022-04-03T08:03:45","modified_gmt":"2022-04-03T08:03:45","slug":"gateau-des-rois","status":"publish","type":"post","link":"https:\/\/dacheux.com\/vero\/?p=3469","title":{"rendered":"GATEAU DES ROIS"},"content":{"rendered":"<p>PR\u00c9PARATION : 20 MIN, ATTENTE:4 \u00c0 6H, CUISSON40 MIN<br \/>\nPOUR 8 PERSONNES :<br \/>\n350 g de farine \u2022 2 sachets de levure de boulanger lyophilis\u00e9e \u2022 3 \u0153ufs + 1 jaune \u2022 1 citron bio \u2022 50 g de sucre en poudre \u2022 1 cuil. \u00e0 soupe de sucre en grains (type B\u00e9ghin Say) \u2022 125 g de fruits confits m\u00e9lang\u00e9s \u2022 200 g de beurre \u2022 sel<\/p>\n<p>Recette :<\/p>\n<ul>\n<li>D\u00e9layez la levure dans 10 cl d&#8217;eau ti\u00e8de et laissez gonfler. Lavez le citron, s\u00e9chez-le et r\u00e2pez son zeste. Dans le bol d\u2019un robot muni d&#8217;une lame \u00e0 p\u00e9trir, mettez la farine, le zeste, le sucre, 1 pinc\u00e9e de sel et versez la levure. P\u00e9trissez pendant 5 min, en ajoutant les \u0153ufs entiers un par un. Introduisez enfin le beurre en petits morceaux et p\u00e9trissez de nouveau pendant 2 min.<\/li>\n<li>Farinez le plan de travail, d\u00e9posez-y la p\u00e2te et travaillez-la en boule. Placez-la dans un grand saladier, couvrez d\u2019un linge propre et laissez reposer 2 \u00e0 3 h \u00e0 temp\u00e9rature ambiante pour qu\u2019elle gonfle.<\/li>\n<li>Coupez les fruits confits en petits d\u00e9s. Lorsque la p\u00e2te a gonfl\u00e9, mettez-la sur le plan de travail farin\u00e9, aplatissez-la, posez dessus les fruits confits et enfermez-les. Formez de nouveau une boule, posez-la sur une plaque \u00e0 p\u00e2tisserie et creusez un trou d\u2019environ 5cm de diam\u00e8tre au centre. Laissez reposer encore 2 \u00e0 3 h, \u00e0 temp\u00e9rature ambiante, toujours recouvert d\u2019un linge.<\/li>\n<li>Pr\u00e9chauffez le four \u00e0 th. 6 (210\u00b0C). Battez le jaune d\u2019\u0153uf avec 1 cuiller\u00e9e \u00e0 soupe d\u2019eau et badigeonnez-en toute la surface de la p\u00e2te avec un pinceau \u00e0 cuisine. Parsemez de grains de sucre et enfournez pour 35 \u00e0 40 min. D\u00e9gustez ti\u00e8de ou froid,<\/li>\n<li>Le bon accord : un anjou ros\u00e9 (Vall\u00e9e de la Loire),<\/li>\n<\/ul>\n<p style=\"text-align: center;\"><a href=\"http:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-scaled.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-3470\" src=\"http:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-620x341.jpg\" alt=\"\" width=\"759\" height=\"418\" srcset=\"https:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-620x341.jpg 620w, https:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-940x518.jpg 940w, https:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-300x165.jpg 300w, https:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-768x423.jpg 768w, https:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-1536x846.jpg 1536w, https:\/\/dacheux.com\/vero\/wp-content\/uploads\/rois-2048x1128.jpg 2048w\" sizes=\"auto, (max-width: 759px) 100vw, 759px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>PR\u00c9PARATION : 20 MIN, ATTENTE:4 \u00c0 6H, CUISSON40 MIN POUR 8 PERSONNES : 350 g de farine \u2022 2 sachets de levure de boulanger lyophilis\u00e9e \u2022 3 \u0153ufs + 1 jaune \u2022 1 citron bio \u2022 50 g de sucre en poudre \u2022 1 cuil. \u00e0 soupe de sucre en grains (type B\u00e9ghin Say) \u2022&#8230;<\/p>\n<p class=\"more-link-wrap\"><a href=\"https:\/\/dacheux.com\/vero\/?p=3469\" class=\"more-link\">Read More<span class=\"screen-reader-text\"> &ldquo;GATEAU DES ROIS&rdquo;<\/span> &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":3471,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3469","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/3469","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3469"}],"version-history":[{"count":1,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/3469\/revisions"}],"predecessor-version":[{"id":3472,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/3469\/revisions\/3472"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/media\/3471"}],"wp:attachment":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3469"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3469"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3469"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}