{"id":2494,"date":"2017-12-26T14:31:35","date_gmt":"2017-12-26T14:31:35","guid":{"rendered":"http:\/\/dacheux.com\/vero\/?p=2494"},"modified":"2017-12-26T15:48:40","modified_gmt":"2017-12-26T15:48:40","slug":"cremes-brulees","status":"publish","type":"post","link":"https:\/\/dacheux.com\/vero\/?p=2494","title":{"rendered":"Cr\u00e8mes Br\u00fbl\u00e9es"},"content":{"rendered":"<p>Pr\u00e9paration : 10 min, cuisson : 1 h 15, r\u00e9frig\u00e9ration : 6 h<\/p>\n<p>Recette :<\/p>\n<ul>\n<li>Pr\u00e9chauffez le four \u00e0 th. 3 (90\u00b0C). Fendez les gousses de vanille en 2 dans la longueur. Avec la pointe d&#8217;un couteau, grattez les graines noires qu&#8217;elles contiennent et mettez-les dans une jatte.<\/li>\n<li>Incorporez les jaunes d&#8217;oeufs, le sucre, le lait et la cr\u00e8me dans la jatte et m\u00e9langez bien au fouet \u00e0 main, sans faire mousser. Filtrez la pr\u00e9paration au travers d&#8217;une passoire fine et r\u00e9partissez-la dans des ramequins plats apr\u00e8s les avoir pass\u00e9s sous l&#8217;eau froide sans les essuyer. L&#8217;\u00e9paisseur de la cr\u00e8me doit \u00eatre d&#8217;environ 1,5 cm.<\/li>\n<li>Placez les ramequins dans un plat \u00e0 four \u00e0 demi rempli d&#8217;eau. Faites-les cuire 1 h 15 au bain-marie dans le four. Laissez-les refroidir puis r\u00e9servez au moins 6 h au frais. Au moment de servir saupoudrez-les de sucre et caram\u00e9lisez avec un fer sp\u00e9cial, un chalumeau ou sous le gril du four. Servez aussit\u00f4t.<\/li>\n<\/ul>\n<p>Ingr\u00e9dients pour 8 personnes :<\/p>\n<ul>\n<li>12 joeufs d&#8217;oeufs<\/li>\n<li>50 cl de lait entier<\/li>\n<li>50cl de cr\u00e8me liquide<\/li>\n<li>4 gousses de vanille<\/li>\n<li>120g de sucre<\/li>\n<li>Pour caram\u00e9liser : 160g de sucre<\/li>\n<\/ul>\n<p>Le bon accord vin : un banyuls (vin doux naturel du roussillon)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 10 min, cuisson : 1 h 15, r\u00e9frig\u00e9ration : 6 h Recette : Pr\u00e9chauffez le four \u00e0 th. 3 (90\u00b0C). Fendez les gousses de vanille en 2 dans la longueur. Avec la pointe d&#8217;un couteau, grattez les graines noires qu&#8217;elles contiennent et mettez-les dans une jatte. Incorporez les jaunes d&#8217;oeufs, le sucre, le&#8230;<\/p>\n<p class=\"more-link-wrap\"><a href=\"https:\/\/dacheux.com\/vero\/?p=2494\" class=\"more-link\">Read More<span class=\"screen-reader-text\"> &ldquo;Cr\u00e8mes Br\u00fbl\u00e9es&rdquo;<\/span> &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":2496,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-2494","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/2494","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2494"}],"version-history":[{"count":6,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/2494\/revisions"}],"predecessor-version":[{"id":2499,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/2494\/revisions\/2499"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/media\/2496"}],"wp:attachment":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2494"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2494"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2494"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}