{"id":2062,"date":"2017-04-03T19:14:05","date_gmt":"2017-04-03T19:14:05","guid":{"rendered":"http:\/\/dacheux.com\/vero\/?p=2062"},"modified":"2017-04-03T19:14:05","modified_gmt":"2017-04-03T19:14:05","slug":"compotee-de-fraises-et-nougat-glace","status":"publish","type":"post","link":"https:\/\/dacheux.com\/vero\/?p=2062","title":{"rendered":"COMPOTEE DE FRAISES ET NOUGAT GLACE"},"content":{"rendered":"<p style=\"text-align: left;\" align=\"center\">Ingr\u00e9dients :<\/p>\n<ul>\n<li>100g amandes effil\u00e9es<\/li>\n<li>100g sucre<\/li>\n<li>120g pralin<\/li>\n<li>60g pistaches non sal\u00e9es concass\u00e9es<\/li>\n<li>4 blancs oeuf<\/li>\n<li>2 cuil soupe miel<\/li>\n<li>40cl cr\u00e8me liquide<\/li>\n<li>100g sucre glace<\/li>\n<\/ul>\n<p>Compot\u00e9e: 500g fraises, 50g beurre, 1 gousse vanille, jus d&#8217;1 citron, 100 g cassonade, 1 cuil soupe vinaigre balsamique.<\/p>\n<p>Recette :<\/p>\n<ul>\n<li>Griller amandes avec sucre puis ajouter pralin et pistaches, laisser caram\u00e9liser 5 min , laissez refroidir.<\/li>\n<li>Battre en neige ajouter le miel, m\u00e9langer 5 min.<\/li>\n<li>Dans un bol battre cr\u00e8me chantilly ajoutez sucre glace.<\/li>\n<li>M\u00e9langez les 3 appareils d\u00e9licatement mettre au cong\u00e9lateur 7 h.<\/li>\n<li>Rincez fraises, fondre beurre ajouter la gousse fendue, jus citron, la cassonade et laissez cuire 5 min.<\/li>\n<li>Ajoutez le vinaigre et m\u00e9langez encore qq minutes.<\/li>\n<li>Servir<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 100g amandes effil\u00e9es 100g sucre 120g pralin 60g pistaches non sal\u00e9es concass\u00e9es 4 blancs oeuf 2 cuil soupe miel 40cl cr\u00e8me liquide 100g sucre glace Compot\u00e9e: 500g fraises, 50g beurre, 1 gousse vanille, jus d&#8217;1 citron, 100 g cassonade, 1 cuil soupe vinaigre balsamique. Recette : Griller amandes avec sucre puis ajouter pralin&#8230;<\/p>\n<p class=\"more-link-wrap\"><a href=\"https:\/\/dacheux.com\/vero\/?p=2062\" class=\"more-link\">Read More<span class=\"screen-reader-text\"> &ldquo;COMPOTEE DE FRAISES ET NOUGAT GLACE&rdquo;<\/span> &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":2063,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-2062","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/2062","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2062"}],"version-history":[{"count":2,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/2062\/revisions"}],"predecessor-version":[{"id":2065,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/posts\/2062\/revisions\/2065"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=\/wp\/v2\/media\/2063"}],"wp:attachment":[{"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2062"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2062"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dacheux.com\/vero\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2062"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}